Dinner

Garlic prawns with rice and salad

Juicy garlic prawns with fragrant rice, fresh salad and cherry tomatoes.

Instructions

1. Cook rice according to package instructions.
2. Peel the shrimp and season with salt and pepper.
3. Heat butter in a pan, briefly fry the garlic and chili flakes, then fry the shrimp in it.
4. Wash the lettuce and arrange on a plate with tomatoes.
5. Serve shrimp with rice and salad and garnish with parsley and lemon wedges.