Dinner

Teriyaki Shrimp Bowl

A colorful bowl with glazed shrimp, fresh vegetables, broccoli and rice - sweet, salty and wonderfully filling.

Instructions

1. Cook rice according to package instructions.
2. Mix soy sauce with honey to make a teriyaki sauce.
3. Divide the broccoli into florets and blanch briefly. Cut pepper and onion into strips.
4. Fry the shrimp in a pan, add the vegetables and glaze with the teriyaki sauce.
5. Put the rice in a bowl, arrange the shrimp vegetables on top and garnish with spring onions and sesame.