Lunch

Asian spaghetti

Asian style spaghetti

Instructions

1. Bring spaghetti to the boil in salted water
2. Cut the meat into strips and fry in hot oil
3. Cut the peppers into strips and add them to the meat, mix everything together
4. Mix two spoonfuls of soy sauce with one spoonful of cornstarch
5. Add the spaghetti to the meat and mix with the soy sauce-cornstarch mixture, salt and pepper